This is a simple dish that can be made for either dessert or breakfast. The cream is homemade and is light and fluffy and the fruit is fresh and sweet. Here's how I make it:
1 pint Double Cream
1/4cup powdered sugar
Beat cream and sugar together until stiff peaks form. Sprinkle fruit with about 1 T. powdered sugar and top with the whipped cream.
This can be made with any fruit you like, it wouldn't have to be strawberries and blueberries. Those just happen to be my favorite!
I am so looking forward to seeing your recipes :) Cute blog!
ReplyDeleteThank you, Kristian! I'm really hoping to add recipes and photos regularly but we'll see how long that lasts =)
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